Tuesday, January 24, 2012

Quick and Easy Roast Beef Sandwiches

Everybody has those days when you want something satisfying to eat, but don't want to cook a big complicated meal and mess up a lot of dishes. You just want to eat and chill with your favorite past time. This is for those days. It is delicious and so simple anyone can do it. All it takes is one pan and a few minutes. Can't beat that now can you?

1 pound Deli Roast Beef
1 can Beef Consomme (soup)
2/3 soup can of water
Sandwich Buns
Provolone Cheese

Mix consomme and water. Heat to a low boil, add roast beef.
Heat thoroughly.
Lightly toast buns, pile high with meat, top with cheese and place under broiler to melt cheese.
Use reserved liquid for dipping.

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